Through the Vineyards of Itata Valley

Itata Valley: Location & History

The Itata Valley is located in southern Chile, in the Ñuble Region, approximately 310 miles south of Santiago. Shaped by the influence of the Pacific Ocean, the valley enjoys a cool, temperate climate, rolling hills, and predominantly granite-rich soils, creating a landscape that has remained largely unchanged for centuries.

Recognized as one of the oldest wine regions in Chile and the New World, Itata marks the birthplace of Chilean viticulture. Grapevines were first introduced in the 16th century by Spanish settlers, and winemaking quickly became an essential part of rural life. Over time, vineyards were planted in dry-farmed conditions, with many vines trained in the traditional bush vine (head-trained) style.

While other regions modernized and expanded, Itata remained relatively isolated—allowing it to preserve ancestral farming practices and historic grape varieties such as País, Cinsault, and Carignan. Today, the valley is experiencing a renaissance, gaining international recognition for wines that express authenticity, heritage, and a deep connection to place.

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Traditional Fermentation and Winemaking Practices of the Itata Valley